The application of this regulation does not imply the arrangement of additional exhaust fans other than those normally dedicated to the space considered, if these latter fans are of sufficient size to meet the required capacity.
These hatches need to be provided only in exhaust ducts and should be located in the vicinity of the fire dampers.
The requirements for exhaust ducts from galley ranges in which grease or fat is likely to accumulate, should apply to all exhaust ducts from galley ranges.
1 "Lower end of the duct" means a position at the junction between the duct and the galley range hood. (See also interpretation of regulation II-2/41-2.4.3.2).
2 "Upper end of the duct" means a position close to the outlet of the duct.
The means for closing the ends of multibranch systems should be remote controlled from a position close to the remote controls listed in this regulation.
1 One hatch should be provided close to the exhaust fan. (See also interpretations of regulation II-2/41-2.4.3.5)
2 In the galley exhaust duct, the grease will accumulate more in the lower end. Therefore, hatches should be fitted also in this part of the duct. (See also interpretations of regulation II-2/41-2.4.3.5).