21.2.5 Galley
Clasification Society 2024 - Version 9.40
Statutory Documents - MCA Publications - MGN 280 - Small Vessels in Commercial Use for Sport or Pleasure, Workboats and Pilot Boats - Alternative Construction Standards - 21 Accommodation - 21.2 Vessels at Sea for More than 24 Hours - 21.2.5 Galley

21.2.5 Galley

  21.2.5.1 A galley should be fitted with a means for cooking and a sink and have adequate working surface for the preparation of food.

  21.2.5.2 When a cooking appliance is gimballed it should be protected by a crash bar or other means to prevent it being tilted when it is free to swing, and a strap, portable bar or other means should be provided to allow the cook to be secured in position, with both hands free for working, when the vessel is rolling. A means should be provided to lock the gimbal mechanism to prevent movement.

  21.2.5.3 There should be secure storage for food in the vicinity of the galley.


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