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SHIP
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FUMIGATOR IN- CHARGE
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1 |
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The inspection required before loading has been
performed (3.3.2.4)
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2 |
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All the cargo holds to be fumigated are satisfactory
for fumigation
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3 |
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Spaces, where found not to be satisfactory, have been
sealed
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4 |
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The master or his trained representatives have been
made aware of the specific areas to be checked for gas
concentrations throughout the fumigation period
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5 |
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The master or his trained representatives have been
made familiar with the fumigant label, detection methods, safety
procedures and emergency procedures (refer to 3.3.2.6)
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6 |
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The fumigator-in-charge has ensured that gas-detection
and respiratory protection equipment carried on the ship is in good
order, and that adequate fresh supplies of consumable items for
this equipment are available to allow sampling as required by
3.3.2.13.
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7 |
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The master has been notified in writing of:
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(a) |
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the spaces containing cargo to be fumigated
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(b) |
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any other spaces that are considered unsafe to enter
during the fumigation
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